Sweet potato and coconut soup

A super simple vegan and gluten free soup that’s not only healthy but delicious. Sweet potato is such a miracle ingredient, it tastes so good and it’s a super healthy
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Shrimp Pasta

Call it a prawn linguine or a shrimp pasta, this dish will transport you and your taste buds to a fine dining restaurant by the Mediterranean seaside. You can now
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Baked Eggplant

Italian style baked eggplant with a smoked Provolone cheese. Similar to an eggplant Parmesan, a perfect meal with all those great flavours. Equally good for vegetarians, just leave out the
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Soupe au pistou

Soupe au pistou is a hearty pesto style bean, pasta and potato soup. Very simple to make and the outcome of flavours is incredible. I grew up with this soup
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Pommes Anna

A spectacular looking potato dish that’s crispy, buttery and delicious. Pommes Anna is a classic French dish that dates back to the Napoleon times, supposedly named after an actress. Traditionally
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Spanish Style Chicken

For the lovers of those awesome Mediterranean flavours, this chicken dish will leave you wanting more once it explodeson your taste, so maybe triple this recipe. I used chicken thighs
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How to make easy candy apples

This candy apple recipe is super simple, made without corn syrup and no gimmicks. Candy apples also known as toffee apples, have always been a sure way for kids to
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Fusilli Pesto Pasta

A delicious simple to make pasta with home made Italian pesto. Fusilli is corkscrew shape pasta which is also known as Rotini or spiral pasta. It’s perfect to trap in
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Deviled eggs Italian Style

Simple and easy to make deviled eggs, or written as devilled eggs in UK. This recipe has an Italian twist using capers and anchovies. Great for any occasion finger food
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How to hard boil easy to peel eggs

Boiling an egg is not rocket science, and keeping it simple is the best way. This method is how I learnt as an apprentice Chef and still works perfectly today.
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Italian style stuffed peppers

Italian peppers make a perfect lunch or even dinner and are ideal prepared in advance.  These Italian peppers have a meat filling made from beef, Parmesan cheese, herbs and brown rice.  The
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Watalappam

I had this dessert the first time in Sri Lanka and fell in love. Watalappam is a coconut custard made with coconut cream or thick coconut milk. It’s traditionally sweetened
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