5 easy ways to chop garlic

Here’s 5 ways to chop garlic easily at home. There’s different cuts for different uses, but most are adaptable for general cooking. Be aware that garlic can oxidize very quickly,
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Sweet Potato Purée

Baking the sweet potatoes is the secret to the amazing flavour. The sweet potatoes caramelise under the skin yielding this awesome flavour. If you prefer silky, you can use it
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How To Breakdown A Chicken

It amazes me how much extra we are charged for such a simple task. I’ve seen it up to three times the price for something that takes under two minutes
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Mystere au chocolat

French vanilla ice-cream dessert with hot chocolate sauce. This dessert will blow you away as it’s so simple to make and very impressive. This version has a crunchy hazelnut coating
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Twice Baked Potato

Everyone loves a baked potato, add bacon and cheese and it almost becomes a religion. Let there be heat, these twice baked potatoes are easy to make, it takes a
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Pork Fillet Prosciutto

Saltimbocca meaning “jump in the mouth” is usually an Italian dish prepared with veal, the combination of the sage and the prosciutto are a perfect marriage. The perfect marriage of
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Perfect Vanilla Custard

One of the best creamy vanilla custard recipe you will ever taste.  Simple to make using fresh ingredients bringing it to a whole new level.  There a re limitless uses
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Bbq Lamb Souvlaki

A well know Greek fast food consisting of BBQ’d meat on a skewer and wrapped in pita bread usually with vegetables. The word “Souvlaki” actually means “Skewer”. Souvlaki is traditionally
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Tomato Feuilleté

It’s amazing how spectacular a quick meal can be. Not only does this tart look incredible, it tastes awesome and can be made in 15 minutes.

Fudgy Chocolate Brownies

Chocolate Brownies for Halloween. Screamingly delicious. They will always be everyone’s favorite. Pipe a little spider web on top and perfect for Halloween. But of course you can make this
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Chicken And Eggplant Kebabs

Simple to make, delicious Italian Kebabs with eggplant. This recipe uses a cheesy eggwash to coat the kebab creating a crusty outside whilst sealing all the juices inside. The cheese
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Lamb And Potato Moussaka

A Greek version of Moussaka consisting of layers of eggplant and potato, it’s very similar to a lasagna without the pasta. Serve it with a Greek salad for a perfect
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