Eggplant Stack Florentine

A quick meal option for a delightful lunch packed with Italian flavours. Instead of a mortar and pestle you can also make the pesto in a food processor. If you’re
Read More >>

Homemade French Salad Dressing

French dressing or vinaigrette is a fairly basic dressing that’s so easy to make. It’s very healthy and perfect for your salads. Yet people keep buying overpriced products processed with
Read More >>

How To Season A New Wok

Woks are made of cast iron or carbon steel, to avoid them rusting in storage manufacturers coat them with a factory oil. This oil needs to be scrubbed away before
Read More >>

Crepes Suzette Recipe

Crepe Suzette is a French dessert consisting of crepes and a carmelised sauce of sugar and butter with orange juice. Usually served flambe with a Grand Marnier orange liqueur. It
Read More >>

Chorizo Fettuccini With Chili And Bocconcini

Chorizo is usually a cured pork sausage made with chili peppers that originated in Portugal using traditional sausage making methods. Mixed with the fresh tomatoes, aromatic wood herbs and creamy
Read More >>

Chicken Pesto Liguria

This dish packs a punch of flavours, with the slightly crunchy prosciutto, the pesto with cream cheese filling and the moist chicken breast, it’s just superb. Enjoy with a great
Read More >>

How To Cook Basic Quinoa

Quinoa is a grain crop that originated in Peru. It’s high in protein and has a pleasing nutty flavour. Great cold in salads or hot as a rice, pasta or
Read More >>

Tandoori Chicken Pizza Recipe

Where Italy meets South Asia. Tandoori chicken is normally cooked in a clay oven. This recipe works well as the pizza is cooked in a similar way by using a
Read More >>

Gnocchi With Burnt Butter And Sage Recipe

There’s a million ways to cook gnocchi but the marriage of the sage and burnt butter is one you can’t go past. The term burnt butter indicates a nutty brown
Read More >>

How To Make Ricotta Gnocchi

This style of gnocchi is high on my list due to their fluffiness. You can make a big batch as they also freeze well and so convenient. Use a good
Read More >>

Mystere au chocolat

French vanilla ice-cream dessert with hot chocolate sauce. This dessert will blow you away as it’s so simple to make and very impressive. This version has a crunchy hazelnut coating
Read More >>

Sicilian Pizza

One of my favourite pizza’s probably because I grew up with this flavour where I was born in the South of France. The flavours of the anchovies and olives marry
Read More >>

All rights reserved © Recipe30.com     Privacy Policy     Sponsor

powered by chloédigital