Pesto pasta with meat balls, so easy and fast to make with few ingredients. To save time, I used Italian sausages. Buy good quality Italian sausage as this makes the dish.
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Use this tomato sauce on your best pizzas recipes. Pizza sauce should be kept basic, different from pasta sauces, there’s no onion, no basil etc. only the basic required ingredients.
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A gluten free lemon cake that’s buttery, moist and so incredibly delicious! Gluten free cakes are often quite heavy, and by whisking the egg whites separately then folding in, it
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Silky Smooth Butternut squash and Sage Spaghetti, is the perfect dish for a vegetarian supper. In Australia and England, we call squash pumpkin, so this is a butternut pumpkin. I
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Simple to make melt in your mouth buttery cookies. This version is made without nuts and uses almond meal. They are simple to make using a mixer in one bowl
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Shrimp with pasta, flavoured with a lemon and pepper butter sauce. An amazing combination of flavours. You can use any pasta you like, usually linguini works well with seafood, but
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Traditionally made from a meat stock, caramelised onions, and loads of melted Gruyère cheese on croutons. This soup goes back to the Roman times and was seen as food for
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This recipe brings a simple vegetable into amazingness. It’s not only a great side dish, it can be a meal on its own. Made with chicken or vegetable stock if
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Seafood pasta is a classic dish that is popular all over the world. This French-style recipe uses a variety of seafood, including shrimp, mussels, scallops, and fish, in a creamy
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These will be the tastiest mushrooms you will ever taste. Browned in butter, with garlic, herbs and Marsala wine. A great side dish to go with any meal. If you’re
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An Arabic style bread pudding, or rather croissant pudding. It’s made with milk-soaked croissants, with nuts, coconut and raisins. A beautiful sweet pastry pudding! This version uses three types of
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Made with tamarind paste, palm sugar and fish sauce, this Pad Thai sauce is very easy to make and with few ingredients.
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