This will be your goto sourdough bread recipe. It’s easy and yields amazing results. Welcome to the world of home bread making. There is a lot to understand about making
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By Joel Mielle

Making your own sourdough bread is one of the most satisfying activity you can do. In fact, I must warn you that it can get addictive. So why should you
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By Joel Mielle

A beautiful dish that you will find in fine dining restaurants. Now, you can make it at home. Best part, it’s very simple to make and uses few basic ingredients.
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By Joel Mielle

A delicious BBQ style chili chicken recipe made with a smoky bell pepper chili based sauce.  Made using one roasting pan and a blender.  It also adapts well to a closed
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By Joel Mielle

A twist on the classic Italian dish Parmigiana bianca. Simpler to make as you use ready bought creme fraiche or sour cream. Make sure you buy the smoked ham for
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By Joel Mielle

Chicken in roasted bell pepper sauce. If you like bell peppers or capsicums, then this is for you. There is something magical that happens to bell peppers or capsicums once
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By Joel Mielle

This will be the most amazing banana cake you will ever taste. It’s quite simple to make and the results are amazing. If you want to impress your guests or
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By Joel Mielle

An Arabic style bread pudding, or rather croissant pudding. It’s made with milk-soaked croissants, with nuts, coconut and raisins. A beautiful sweet pastry pudding! This version uses three types of
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By Joel Mielle

These potato cakes are oven baked with melting soft buttery insides and a slightly crispy outside. Filled with ham and chives. Great as a side dish for chicken, meat or
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By Joel Mielle

How to make amazing avocado toast with eggs.  This is the breakfast you want! What I love about this breakfast is that it’s not only healthy and hearty, it’s delicious
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By Joel Mielle

Now you can make the best ever fried chicken at home. Forget KFC, this fried chicken recipe will blow you away and I’m sure will be your favourite. Just the
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By Joel Mielle

A Zebra Cake sometimes known as Marble cake, to my knowledge originated in Germany although some say it’s also Russian. It’s known in Germany as Marmorkuchen. The technique is to
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By Joel Mielle