Chef Joel Mielle - Food and Travel VLOG series in Italy

A warm welcome to my new blog

In this section, I will regularly be updating new hints, tips and health advice that will not only save you time in the kitchen, it will inspire you to cook.

As you may already know, my goal is to encourage people into cooking at home again.

By avoiding processed foods, you will not only save money, but you will also be healthier for it.

There are plenty of affordable meals that are quick and easy to make. Some recipes will amaze you how simple they can be for the result.  Some are a little more complicated but still easy to follow for those special occasions. Each recipe comes with an easy to follow video, so be sure to watch it.

Plus cooking at home shows that you care, it brings families closer together and will create lifetime memories.

There’s a lot more to food than just eating.

So join me, let’s make food your adventure!

 


14 Comments
jennifer

October 25, 2016 @ 9:56 am

Reply

Love your videos and your recipes but I especially appreciate you put in brackets an alternative for those who don’t want wine in their food. Great thinking for your mobile subscribers.

Joel Mielle

October 25, 2016 @ 10:06 am

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Thanks for your suggestion Jennifer. Also check out my wine substitute page if you haven’t already done so.
http://www.recipe30.com/wine-substitutes.html

Glory

October 30, 2016 @ 2:35 pm

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Please put together a cookbook. Woukd buy it in a heartbeat.

Shirley Salerno

November 15, 2016 @ 8:14 pm

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Love every recipe…..make them over & over again. Would love to see you have a program on TV

Joel Mielle

December 5, 2016 @ 3:08 am

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Thanks Shirley, maybe one day 🙂 Although they do play my recipes each day on NBN TV Lebanon.

Joel Mielle

January 10, 2017 @ 8:39 pm

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Thanks Shirley, you knows, maybe one day 🙂

Susan in BC

November 24, 2016 @ 8:29 pm

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I recently discovered your website. I feel like I’ve come across a gold mine. Exactly what I have needed to get back to cooking at home more. The best thing about your recipes is that you include a video – brilliant! Keep up the great work!

Joel Mielle

November 24, 2016 @ 9:23 pm

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Hey Susan, thanks so much for your comment, it makes me so happy to hear that I’m helping people cooking at home again, as that’s what I’m trying to achieve. Have fun! Joel.

Joel Mielle

January 10, 2017 @ 8:42 pm

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Thank you so much Susan and welcome! I will keep posting new recipes each week and always with a video. Happy cooking!

Carol

November 30, 2016 @ 2:40 am

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I have a great deal of fun cooking with your recipes. Because I am very new at cooking like this your videos are of great help. Only one complaint! The new layout of your website is very bad. When I print the recipe it has the picture, ingredients, and the steps. IT DOES NOT PRINT WHERE IT CAME FROM (Recipe30) OR THE NAME OF THE RECIPE.
ALSO: the old style printed on only one page. The new one takes two and three pages.
Could you look into this and have it read and print in a better fashion, more like the old one.

Thank You Very Much

Merry Christmas

Anonymous

December 4, 2016 @ 10:02 pm

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How to cook a perfect steak?

Joel Mielle

December 5, 2016 @ 3:23 am

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It’s under my “How To Videos” Here’s the link: http://www.recipe30.com/how-to-cook-a-perfect-steak-2.html/

Steve

January 18, 2017 @ 9:28 pm

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Hi Joel,

I really like your site, you’ve got some great recipes!
I just wanted to ask you about a site called LV food at food.bounce.mobi, owned by a company called PM Connect. They are using a lot of your recipes on their site and this site is then charging people £3 a week via their phone bills. Many people like myself did not sign up for this service or consent to be charged and there are many web entry’s suggesting that it is a scam, but no sign of people genuinely using the service (not sure why they would as your site can be accessed for free)

Can I please ask if this company has your consent to reproduce your content?

Many thanks,
Steve

Joel Mielle

January 18, 2017 @ 10:42 pm

Reply

Hey Steve,

I wasn’t aware that this company was using my recipes. I certainly haven’t given my consent for any of my material to be reproduced. Thanks for the heads up.

Joel.

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